10 Places of Culinary Tour in Malang that Must Try

10 Places of Culinary Tour in Malang that Must Try

The reason for Malang to be hunted is because of the many tourist attractions and entertainment in Malang, especially in the Stone City. Finally, Malang save a lot of culinary attractions that serve delicious, unique, and dear to be missed. When to Malang, do not forget to culinary tour in the best places presented below.

1. Bakso President

For travelers who often visit Malang, Bakso President is Malang's most legendary culinary place and must be visited. In this Malang culinary place, you can enjoy various processed meatballs typical of Malang that taste is definitely authentic and champion. There are grilled meatballs processed with a distinctive seasoning, meatballs with offal, and original meatballs that taste will make you addicted.

Kedai Bakso President is located at Jalan Batanghari No. 5 Malang. The location is on the edge of the rail, so when there is a train passing, you can feel the sensation of vibrating strong enough.

Bakso President is open daily from 08.00-21.30. If you want to come and enjoy this Malang culinary, it is advisable to come early especially in the end of the week. This shop is quite crowded so sometimes you have to queue seating to eat meatballs that have this price range Rp10.000-25.000.

2. Pecel Kawi

For the people of East Java, pecel has become a typical culinary that is usually eaten in the morning. In Malang itself, pecel has grown rapidly and one of Malang's best culinary places is Pecel Kawi located on Jalan Kawi or close to the intersection of Ijen Street.

Pecel Kawi was first opened in 1975. Since tens of years ago, this store continues to serve authentic pecel dishes, complete with diverse dishes. In the culinary attractions in Malang this one, you can enjoy tempeh, tofu, fried chicken, beef offal, until the crispy fried empal and it tastes very tasty.

In addition to selling pecel, culinary place of Malang is always busy visited during breakfast time is also selling lodeh, rawon, and various other traditional Javanese food. For the price is quite varied depending on what you ordered. For the complete package, the price is less than Rp20,000 per portion.

3. Hok Lay

Culinary Malang is very diverse, ranging from traditional to Chinese peranakan. In one corner of Malang City or rather on Jalan K.H. Ahmad Dahlan No. 10, there is a traditional tavern that has become a legend until now. First opened in 1946, Hok Lay continues to present authentic culinary cuisine that is not only delicious but also reasonably priced.

There are three foods that are characteristic of Hok Lay to survive more than 70 years. The first is a cwiemie that is precisely processed. The taste of noodle processed sauce is very tasty and the noodles are also soft. Furthermore, the topping that is used can also blend perfectly until you will not be satisfied if only eat 1 bowl only.

Next there is a typical spring roll of Hok Lay that seems no doubt. One portion of lumpia contains two fried spring rolls with stuffed chicken and bamboo shoots that do not smell. This spring rolls have the same taste as the one in Semarang although the sauce and the pickle are quite typical.

Finally, Hok Lay located not far from this square has a drink called fosco. This drink is made with a very traditional and always changing every day. A mixture of milk and chocolate that is on the fosco will make the cwiwmie and lumpia you eat becomes more perfect.

4. Soto Geprak Mbah Djo

Open at 08.00-18.00, Soto Gebrak Mbah Djo located on Jalan M.T. This Haryono presents a very delicious soup. The combination of spices are full of spices and soft meat that is used will make anyone addicted and want to come again to Malang culinary place that is open since 1936 this.

In addition to selling meat and chicken soup that tastes good and legendary, this shop also sells a variety of traditional culinary. You can buy pecel, chicken rice penyet, rice gourami, meatballs, and various drinks such as juice and tea. The price of one portion of soup here ranges from Rp20.000-an complete with drinks.

Oh yes, if you are wondering why this store has a name geprak. Once upon a time, Mbah Djo often kicked the table while cutting the meat sotonya. The habit of cutting and making soft meat that makes this shop called soto geprak and able to survive until now.

5. Hot Cui Noodles

In addition to meatballs, Malang typical food that continues to exist and is known by the wider community is cwiemie or cui noodles. Processed noodles are processed traditionally is quite a lot to appear in the area of Malang. However, the most typical and authentic Hot Cui Mie is located in the area of Jalan Kawi Atas and occupies a small shop that is always crowded by visitors.

Malang culinary is open daily from 10:00 to 22:00. If you want to eat here it is advisable to arrive early or avoid long holiday periods. During holidays, you have to queue for a while or switch to another branch of this store located in one of the malls.

The dishes at Hot Cui Mie are quite varied. Various processed noodles on offer have quite a lot of topping options with prices ranging from Rp20.000-an. In addition to noodles, there are also other delicious menu options such as fried rice, kwetiau, and hot plate. Finally, you should also try the noodles with a tasty and edible dumpling skin bowl.

6. Shop Oen

Toko Oen is also the oldest shop in Malang that serves a typical European cuisine whose recipes have not changed since ancient times. Culinary attractions in Malang this one is located on Jalan Basuki Rahmat or approximately 50 meters from the square. Here you can eat a variety of handmade ice cream that tastes delicious even though the price can be quite bite when compared with the price of ice cream in general.

There is quite a lot of processed ice cream here. You can choose the taste of chocolate or vanilla with some flavor combinations. In addition to ice cream, the shop is always busy visited by Caucasians also serves a variety of typical fried rice Malang, various sweet snacks, and also steak with meat choices.

Oen Shop not only serves an old-fashioned European cuisine that shakes the tongue. The interior design of the building that opened since 1920 is also classic. When stop by this Malang culinary tour, you can enjoy the ancient atmosphere while eating ice cream and nostalgia to the heyday of Malang in the past.

7. Mie Gajah Mada

For the people of Malang, the pleasure of Mie Gajah Mada is not timeless. Despite being decades old and eroded by modernization, this store still exists to pamper its customers who are also from out of town like Surabaya and Jakarta. They usually come here when returning home and nostalgic by eating this delicious meal.

Mie Gajah Mada is located at Jalan Pasar 17A Malang. Its location is located in one of the pujasera Mal Gajah Mada which is the oldest shopping center in Malang. In this pujasera, you can find processed noodle favors with a fairly reasonable price. At least one complete menu price is not up to Rp20.000.

As one of the legend noodles in Malang, this tavern serves mushroom noodles complete with meatball meatballs. You can eat chewy noodles with savory gravy and mushrooms are processed with the perfect. When to Malang, you must come here and spend a bowl of noodles.

8. Round of Titoni

After discussing various processed noodles and also meatballs, now it's time you enjoy a light treat that is suitable for a cold Malang air at night. His name is Ronde Titoni and is located on Jalan Zainul Arifin Malang. The shop that serves a variety of rounds and also the angsle is open since 1948 and continues to survive until now.

Pleasure from Ronde Titoni no doubt. Even the culinary dignitaries in Indonesia like Bak Bondan just willing to come to this culinary place in Malang. Although the place is small and very simple, the taste you will get is perfect. In fact, one round bowl alone will not make you satisfied until it feels like to wrap a few servings.

The main menu in this store is angsle and round. For rounds there are two types, first dry and second round wet round. Both of these foods are equally delicious and make the body so warm. The best ginger impact is used as well as glutinous balls with the contents of sweet peas make this simple snack never deserted visitors.

9. Porridge Agus Chicken

Chicken porridge may have appeared in many areas, especially typical in Bandung. However, the typical chicken porridge Malang is processed with a very simple it continues to survive and remain a favorite of those who like chinese food that is kosher, delicious, and can be eaten any time.

Agus chicken porridge is located at Jalan Simpang Wilis No. 4 Malang. In this row of shops is one of the most delicious porridge in Malang sold. From morning till night, you can come to enjoy the slurry that has a soft texture and various topping delights such as chicken suwir, fried onions, and green vegetables like onion and celery.

In addition to selling a variety of processed porridge, this exclusive store also sells a variety of dishes such as processed noodles, meatballs, and lumpia. The price of food in this place around Rp25.000, cheap enough for delicious dishes and legend until sometimes have to line up to get a portion.

10. Sticky Legend Post

Opened first in 1967, a store selling this glutinous variety is quite popular among travelers. Its strategic location and just a few meters from Alun-alun Batu make this culinary place Malang is never empty by visitors. In fact, you have to queue long enough to get a serving of sticky rice and get a comfortable seat.

The shop is open at 10:00 and closes at 02.00 every day. In order not to line up, you can come more late afternoon or early morning. Usually the tavern begins to be quiet and you can freely choose the mainstay menu while enjoying the air Stone is very cold at night.

Sticky Stick Legend which is often a place to hang out this young man has quite a lot of glutinous rice. There is an original sticky rice, glutinous chocolate, to sticky rice with durian that tastes very delicious. You can try a variety of glutinous that there is a price of about Rp10.000-an not with its flagship drinks like fresh ginger milk from cattle farms in Batu.

Posted in: Culinary,Food,Indonesia,Places to eat,Traveller,World